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Our Menu
Crafted with passion, served with soul. Every dish tells a story.
Starters
Fried Chicken Wings
Crispy golden wings with signature house sauce
Crab Cakes
Pan-seared jumbo lump crab with remoulade
Shrimp & Grits Bites
Creamy stone-ground grits topped with sautéed shrimp
Bruschetta
Grilled sourdough with heirloom tomatoes and basil
Entrées
Lamb Chops
Herb-crusted and perfectly seared with seasonal vegetables
Branzino
Whole roasted Mediterranean sea bass with lemon and herbs
Filet Mignon
8oz center-cut with truffle butter and roasted potatoes
Lobster Tail
Butter-poached with garlic and asparagus
Chicken Marsala
Pan-seared chicken breast with mushroom marsala sauce
Oxtail
Slow-braised with rich gravy, served over rice
Sides
Mac & Cheese
Four-cheese blend with a crispy breadcrumb topping
Collard Greens
Slow-simmered with smoked turkey
Roasted Brussels Sprouts
With balsamic glaze and pecans
Sweet Potato Mash
Whipped with brown sugar and cinnamon
Cocktails
Krave Old Fashioned
Bourbon, demerara, aromatic bitters, orange peel
Lavender Lemonade
Vodka, fresh lavender, house lemonade
Smoky Margarita
Mezcal, fresh lime, agave, chili salt rim
Espresso Martini
Vodka, fresh espresso, coffee liqueur
Ready to Dine?
Reserve your table and let us take care of the rest.
Reserve a Table